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Kiridashi Kombu
CHF 4.80
200157
Kombu seaweed
Dried Kombu seaweed from Hokkaido, which is suitable for making dashi. Rich in essential minerals.
Made in Japan
Made in Japan
| Product Name Japanese | 北海道産切りだし昆布 |
| Manufacturer | Tokon |
| Precautions | Maximum intake per day: 0.45mg iodine. To ensure that the daily intake is not exceeded, no more than 1 serving of 250ml should be consumed per day. |
| Ingredients | Kelp. |
| Fat | 1.9 |
| Carbohydrates | 58.5 |
| Protein | 8.3 |
| Salt | 0 |
| Net Weight | 20 g |
| Gross Weight | 20 |
| Storage | Store away from light, in a cool and dry place. |
| kcal | 140 |
| kJ | 586 |
| Nutrition facts in ... | 100 g |
| Shipping Weight | 22 |
| gtin | 4904570084513 |
| Price 100g | 24.00 |
