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Niigata Koganemochi Mochigome
CHF 13.50
200190
Sweet mochi rice from Japan
This sweet mochi rice from Niigata japan is suitable for making Japanese sweets such as Mochi and Wagashi.
Produced in Japan
Produced in Japan
| Preparation | Cooking sweet mochi rice - Ratio: 1 cup (approx. 150g) sticky rice to 1 cup water (180ml) 1. Wash rice briefly by hand (max. 1 minute). Cook rice immediately (do not soak). After cooking, leave the lid closed for about 10 minutes. |
| Product Name Japanese | 新潟県産もち米こがねもち |
| Manufacturer | Kamoyuuki |
| Ingredients | Mochi Rice (Japan) |
| Fat | 1.2 |
| Carbohydrates | 77.2 |
| Protein | 6.4 |
| Salt | 0 |
| Net Weight | 1000 g |
| Gross Weight | 1005 |
| Storage | Storage: store away from light, dry and cool (below 15 degrees Celsius or in the refrigerator if necessary). |
| kcal | 359 |
| kJ | 1508 |
| Nutrition facts in ... | 100 g |
| Shipping Weight | 1106 |
| Price 100g | 1.35 |
