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Cup Vegan Noodle Tantanmen
CHF 4.40
200926
Cup Tantan noodle
The recipe for this instant Tantan noodle soup originally comes from the restaurant "T's" in Tokyo. In four minutes, you can recreate the original taste by just filling the cup with hot water. Not spicy. Vegan.
Made in Japan
Made in Japan
| Product Name Japanese | ヴィーガンヌードル 担々麺 |
| Manufacturer | Yamadai |
| Ingredients | Noodles: [WHEAT FLOUR, Salt, SOY BEAN FIBRE], Soup Sauce: [SESAME, Salt, Sugar, Vegetable Oils and Fats (Rapeseed Oil, SESAME OIL), Yeast Extract, TOBANJAN-SOY BEAN PASTE, Onion Powder, Spices, Flavouring Oil, TIANMIANSAUCE, Hydrolysed Protein, Shiitake Mushroom Extract], Toppings: [SOY PROTEIN POWDER, Chinese Cabbage, EDAMAME BEANS, SESAME, Spices, Salt Water, Thickener, Coloring (E150a), Antioxidant (vitamin E), Acidifier, Coloring (E160a), Spice Extract]. |
| Fat | 8.3 |
| Carbohydrates | 54.3 |
| Protein | 9.7 |
| Salt | 5.6 |
| Allergy Information | Wheat, Soy, Sesame |
| Net Weight | 72 g |
| Gross Weight | 100 |
| Storage | Store away from light, in a cool and dry place. |
| kcal | 333.3 |
| kJ | 1400 |
| Nutrition facts in ... | 100 g |
| Shipping Weight | 110 |
| Price 100g | 6.11 |
